We are constantly asked how to best cook foods? Aside from your everyday pots and pans used for cooking and stir-frying, we highly recommend steaming and pressure-cooking vegetables. They are the best methods of cooking to aid in digestion as well as to retain the highest amounts of nutrients from foods.
We teach you how to make your own seasoning sauces, “patties,” and “buns” with a food processor and waffle maker. We suggest you invest in a quality juicer for carrots and greens, and purchasing a Vitamix blender is always a good choice.
Finally, poached, softly scrambled, or soft-boiled eggs are recommended for individuals who eat meat.
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